Tropical Agriculture

EFFECTS OF SUBSTITUTING FERMENTED SWEET ORANGE (Citrus sinensis) PEEL MEAL FOR MAIZE ON GROWTH, FEED UTILIZATION AND BODY COMPOSITION OF Clariasgariepinus FINGERLINGS

Adesina, S. A.

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PHYSICOCHEMICAL PROPERTIES OF MODIFIED Blighia sapida SEED STARCH

Abiodun O.A.

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QUALITY ATTRIBUTES OF STORED WHEAT-CARROT NOODLES

Abiodun O.A.

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LEAF YIELD AND YIELD RELATED ATTRIBUTES IN JUTE MALLOW (Corchorus olitorius [L.]) GROWN IN COCONUT COIR SUBSTRATE

Adeniji O. T. Adamu

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DETERMINANTS OF THE FOOD SECURITY STATUS OF FARMING HOUSEHOLDS IN LAGELU LOCAL GOVERNMENT AREA OF OYO STATE, NIGERIA

Agboola T. O

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STUDIES ON THE LATERALIZATION AND AGGRESSION IN NILE TILAPIA (Oreochromis niloticus)USING THE MIRROR, DYADIC AND PREDATOR INSPECTION TESTS

Ariyomo*, T. O.

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ACCESS TO FINANCE BY POULTRY EGG FARMERS FOR CLIMATE CHANGE ADAPTATION STRATEGIES IN RIVERS STATE NIGERIA

Aroyehun, R. A

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MICROBIAL QUALITY AND AFLATOXIN CONTAMINATION OF READY-TO-EAT PEANUT-BASED INDIGENOUS SNACKS VENDED ON THREE HIGHWAYS IN SOUTHWEST NIGERIA

Ayo-omoge, H. N.

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PATHOGENICITY OF Meloidogyne incognita (KOFOID AND WHITE) ON FIVE YAM CULTIVARS IN THE SCREEN HOUSE AND FIELD IN KABBA, KOGI STATE, NIGERIA

Hinmikaiye, A. S

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ACCEPTABILITY AND ASSESSMENT OF PHYSICOCHEMICAL COMPOSITION AND ANTIOXIDANT POTENTIAL OF MAIZE-WATERMELON SEED FLOUR BLENDS AND MASA

Ifesan, B. O. T

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EFFECTS OF GROWTH HORMONES AND ROOTING MEDIA ON STEM CUTTINGS OF Parkia biglobosa (JACQ.)

Mukhtar, R. B.

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PERFORMANCE OF CARROT (Daucus carota L.) UNDER SOILAMENDED WITH INORGANIC FERTILIZATION AND EARTHWORM CAST

Odoh, N.C.,

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DESIGN AND CONSTRUCTION OF HYDROCOOLING CHAMBER FOR FRUITS AND VEGETABLES STORAGE

Oluwalana, I. B.

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CHOICE OF AGRICULTURE AS A COURSE OF STUDY IN TERTIARY INSTITUTIONS AMONG SECONDARY SCHOOL STUDENTS IN EDO STATE, NIGERIA

Omoregie Osagie

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TECHNICAL EFFICIENCY OF SMALL-HOLDER CASSAVA-BASED FARMERS IN ABIA STATE, NIGERIA

Onyenma, G. C

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SYNTHESIS OF POLY-γ-GLUTAMIC ACID DURING FERMENTATION OF AFRICAN LOCUST BEAN (Parkia biglobosa)

Oyedokun, J.

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PERFORMANCE OF LAYING HENS FED MAIZE OR SORGHUM BASED DIETS CONTAINING DIFFERENT ENERGY LEVELS AND FEEDING SYSTEMS

Usman, H. B.

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EFFECT OF TRADITIONAL EXTRACTION METHODS ON THE PHYSICOCHEMICAL PROPERTIES AND SENSORY ATTRIBUTES OF SUNFLOWER (Helianthus annuus L) SEEDS OIL

Zubair, A. B

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Comparative assessment of nutritional, colour and sensory properties of Bacillus subtilis BaAP3 - and spontaneously-fermented African locust bean (Parkia biglobosa) seeds

Oyedokun, J

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Yield Potential of Sub-Tropical Maize Hybrids of Different Maturity Groups across Nigeria Guinea Savanna

Oladipo, M. S.

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Applied Tropical Agriculture Volume 25 No.2 December 2020